Well, last night we wound up not having beef teriyaki...unless we had wanted frozen beef - the stupid sirloin didn't thaw, hardly at all, after being in the fridge overnight and all day. Bummer. Oh well. So we'll be having beef teriyaki tonight! We wound up just having some takeout pizza, nothing special at all.
I did, however, finally decide on what we'll be having for Valentine's Day dinner - I've been thinking about it all week, and changing my mind every five minutes. One minute it's surf and turf, another minute it's homemade pizza, another minute it's meatloaf... But it won't be any of those things - it'll be crab cakes! Homemade crab cakes! Yum! I know the crabmeat won't be cheap, but we didn't spend all of our grocery money this last paycheck, so I will use the leftovers to create a really nice dinner. Hopefully, my husband won't turn his nose up at my crab cakes - he's a bit of a crab cake connoisseur. This will be my first time making them, so it should be interesting!
Easy Fudge Recipe
1 week ago
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